Normally it's just another day of the week, but lately it's been oodles of fun meeting new bloggers through the Peas & Crayons blog hop...or link party or whatever the heck you want to call it...
I've been MIA for the past couple of weeks because frankly, I ran into a string of less-than-overwhelming recipes that just weren't post-worthy. On the positive side, I lost 6 pounds...a lovely state of being that I'm sure will be short-lived now that my recipe radar appears to be back in working order, but one that I'm more than happy to trade in for a good meal!
Quinoa and Zucchini have been on my list of favorite things this week - partially because we have a boatload of it in the kitchen but probably more so because Q and Z are my favorite letters besides X, which I also find strangely appealing...
Before anyone bothers to psychoanalyze that too much, here's some of the yumminess that I've been snoshing on this week...
|Stuffed Zucchini with Spanish Rice and Vegan Cheese (recipe coming soon)|
|UH-MAY-ZING Cherry-Zucchini Bread|
|Zucchini Bread Oatmeal (recipe coming soon!)|
|E2D Seared Tofu and Sassy Swiss Chard|
|Quinoa & Black Bean Salad with Orange-Lime Vinaigrette|
|Quinoa Stuffed Peppers with Rigatoni Marinara (recipe coming soon!)|
If you want to join the party, head over to Peas & Crayons and sign yourself up!